Description

Browned butter on the nose, Cola, black currant and dried dates, orange citrus blossoms, bittersweet dark chocolate, almond butter. The palate has notes of caramel, vanilla, oak spice, Cola, dark chocolate, buttered pastry, dried date and fig, raisin and orange citrus. The finish is lingering and dry, but with lengthy impressions of butter crème, candied orange peel, and dark dried fruit.

Procured from Private Collection